Nanobubbles, microscopic gaseous entities dispersed in a liquid, possess remarkable physicochemical characteristics that are revolutionizing various industrial applications. Their unique structure and transient nature allow for enhanced heat dissipation. In recent years, nanobubbles have emerged as

Ensuring integrity of produce after harvest is paramount. To achieve this, minimizing microbial contamination throughout the postharvest handling process is crucial. Rigorous sanitation practices should be implemented at every stage, initiating from harvesting and sorting to storage and transportati